Describing Food - Adjectives English Vocabulary
There are many ways to describe food. How is the taste of a lemon different from a roast? What is the difference between spicy and hot? Here is a list of common adjectives to describe food with example sentences. Adjectives to Describe Food in English bitter = a strong, sharp taste that is not sweet. Black coffee without sugar is often bitter . bland = it is unseasoned or has an uninteresting taste. It seems to be without any flavour. Most rice cakes are bland when eaten alone. chewy = food that you have to chew a lot before swallowing. Toffee is chewy . creamy = thick and smooth like cream or with the same consistency. Contains a lot of cream. Hot creamy soups are great on a cold winter day. crispy = has a firm, dry, and brittle surface or texture. We had some crispy bacon for breakfast. crumbly = breaks into little pieces easily. Use a plate for that cookie because it is crumbly . crunchy = hard and makes a sharp sound when you bite it. My kids love crunchy food l